Jump to content

Existing user? Sign In
Sign In

Remember me Not recommended on shared computers

Forgot your password?

Or sign in with one of these services
Sign Up

Home

Sobaicecream

participating member

View Profile See their activity

Posts
133
Joined
January 19, 2004
Last visited
November 27, 2007

Content Type

All Activity

Profiles

Forums

Topics
Posts

Store

Product Reviews

Help Articles

Topics posted by Sobaicecream

Sort By

Brioche by hand vs. mixer 1 2

By Sobaicecream, December 27, 2004 in Pastry & Baking
- 30 replies
- 14,992 views
Candied mandarin oranges - 1 2

By Sobaicecream, October 14, 2004 in Pastry & Baking
- 25 replies
- 9,958 views
Whistler restaurant update 1 2

By Sobaicecream, September 28, 2007 in Western Canada: Dining
- 33 replies
- 11,648 views
Greasy cake on second try

By Sobaicecream, March 24, 2006 in Pastry & Baking
- 6 replies
- 4,925 views
Pho in Oahu

By Sobaicecream, July 29, 2005 in Hawaii: Dining
- 7 replies
- 8,213 views
Why does cookie dough need a leavening agent?

By Sobaicecream, January 26, 2005 in Pastry & Baking
- 7 replies
- 5,170 views
Miso in desserts

By Sobaicecream, January 13, 2005 in Pastry & Baking
- 14 replies
- 8,392 views
Flat, burnt, damp -- I give you... my bread

By Sobaicecream, October 4, 2004 in eGullet Q&A with Peter Reinhart
- 2 replies
- 2,409 views
Why can't I make chewy cookies? 1 2

By Sobaicecream, September 24, 2004 in Pastry & Baking
- 39 replies
- 6,390 views

×

×

Create New...