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Sid Post

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    138

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Topics posted by Sid Post

  1.  

    Avocado Oil? Coconut? Grapeseed? Why? Where to use?

    By Sid Post, in Cooking

    • 3 replies
    • 501 views
  2.  

    Ballarini Bellamonte Enameled Cast Iron Cookware? Good, bad, other?

    By Sid Post, in Kitchen Consumer

    • 9 replies
    • 2,907 views
  3.  

    Better quality pancake mixes that won't break the bank? 1 2

    By Sid Post, in Cooking

    • 28 replies
    • 2,454 views
  4.  

    Bucatini or Perciatelli? 1 2

    By Sid Post, in Cooking

      
    • 42 replies
    • 3,183 views
  5.  

    Cleaning up the grease after cooking...

    By Sid Post, in Kitchen Consumer

    • 20 replies
    • 2,514 views
  6.  

    Copper Cookware: The Topic 1 2 3 4 7

    By Sid Post, in Kitchen Consumer

    • 156 replies
    • 56,040 views
  7.  

    Differences in a Häussler Alpha Mixer and a Famag Mixer?

    By Sid Post, in Kitchen Consumer

    • 13 replies
    • 4,766 views
  8.  

    Flame tamer - where do I get a good one and what is a good one?

    By Sid Post, in Kitchen Consumer

    • 7 replies
    • 820 views
  9.  

    Linguica sausage, Portuguese style? Not, Chorizo!

    By Sid Post, in Texas: Cooking & Baking

    • 8 replies
    • 2,866 views
  10.  

    Table top or small commercial ice machines?

    By Sid Post, in Kitchen Consumer

    • 2 replies
    • 604 views
  11.  

    Where has all the Kosher salt gone?

    By Sid Post, in Kitchen Consumer

    • 5 replies
    • 3,024 views
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