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Gifted Gourmet

eGullet Society staff emeritus
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Topics posted by Gifted Gourmet

  1.  

    Study supports touching guests 1 2 3

    By Gifted Gourmet, in Restaurant Life

    • 57 replies
    • 5,075 views
  2.  

    "flexitarians" ... what's in a name? 1 2 3

    By Gifted Gourmet, in Food Traditions & Culture

    • 57 replies
    • 5,542 views
  3.  

    The tasting menu concept ... is it doable? 1 2 3

    By Gifted Gourmet, in Food Traditions & Culture

    • 57 replies
    • 13,338 views
  4.  

    Cookoffs, contests & competitions with food 1 2 3

    By Gifted Gourmet, in Food Traditions & Culture

    • 56 replies
    • 5,506 views
  5.  

    French city food or country food excels? 1 2 3

    By Gifted Gourmet, in France: Dining

    • 55 replies
    • 6,485 views
  6.  

    Museum dining: your experiences 1 2 3

    By Gifted Gourmet, in Restaurant Life

    • 55 replies
    • 6,701 views
  7.  

    Five foods out of fashion 1 2 3

    By Gifted Gourmet, in Food Traditions & Culture

    • 55 replies
    • 7,715 views
  8.  

    The sneaky tricks professional cooks use 1 2 3

    By Gifted Gourmet, in Restaurant Life

    • 53 replies
    • 10,751 views
  9.  

    Seeking solace through culinary endeavors: 1 2 3

    By Gifted Gourmet, in Food Traditions & Culture

    • 53 replies
    • 5,301 views
  10.  

    Worst mistake you ever made while cooking 1 2 3

    By Gifted Gourmet, in Cooking

    • 52 replies
    • 11,326 views
  11.  

    the French Women's Diet: newest diet craze? 1 2 3

    By Gifted Gourmet, in Food Traditions & Culture

    • 52 replies
    • 6,128 views
  12.  

    $10,000 grand prize: best grilled cheese 1 2 3

    By Gifted Gourmet, in Ready to Eat

    • 51 replies
    • 14,698 views
  13.  

    Food in poetry .. your favorite? 1 2 3

    By Gifted Gourmet, in Food Media & Arts

    • 51 replies
    • 8,507 views
  14.  

    Create your most desirable cheese plate:restaurant 1 2

    By Gifted Gourmet, in Food Traditions & Culture

    • 49 replies
    • 6,631 views
  15.  

    Subway - The Topic 1 2

    By Gifted Gourmet, in Ready to Eat

    • 48 replies
    • 10,619 views
  16.  

    Dining out: avoiding "dish duplication" 1 2

    By Gifted Gourmet, in Restaurant Life

    • 48 replies
    • 5,134 views
  17.  

    How the French manage to stay slim..the secret? 1 2

    By Gifted Gourmet, in Food Traditions & Culture

    • 48 replies
    • 11,243 views
  18.  

    Soul Food: escaping its bonds in the South 1 2

    By Gifted Gourmet, in Food Traditions & Culture

    • 48 replies
    • 5,108 views
  19.  

    Salads are just the tip of the iceberg 1 2

    By Gifted Gourmet, in Food Traditions & Culture

    • 48 replies
    • 4,569 views
  20.  

    Star Anise: a new flavor from an ancient land 1 2

    By Gifted Gourmet, in Cooking

    • 47 replies
    • 4,962 views
  21.  

    KFC: National Search for Unique Side Dish 1 2

    By Gifted Gourmet, in Ready to Eat

    • 47 replies
    • 5,264 views
  22.  

    10 common food myths 1 2

    By Gifted Gourmet, in Food Traditions & Culture

    • 47 replies
    • 7,972 views
  23.  

    Southeastern Food Media 1 2

    By Gifted Gourmet, in Southeast: Dining

    • 46 replies
    • 74,388 views
  24.  

    Dining requirements: men and women 1 2

    By Gifted Gourmet, in Food Traditions & Culture

    • 46 replies
    • 7,248 views
  25.  

    Sexiest food scenes on film 1 2

    By Gifted Gourmet, in Food Media & Arts

    • 46 replies
    • 16,162 views
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