China: Cooking & Baking

850 topics in this forum

1. where can I get ume powder

   By Rhubarb, September 23, 2006
   • 5 replies
   • 4.1k views
   • 
   • jasie
   • September 25, 2006

2. Pictorial: Fried Noodles w/ Garlic and Beef Sauce

   By hzrt8w, September 18, 2006
   • 10 replies
   • 12.2k views
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   • hzrt8w
   • September 25, 2006

3. All about tofu 1 2 3 4

   By Hiroyuki, June 8, 2005
   • 80 replies
   • 19.5k views
   • 
   • Dejah
   • September 23, 2006

4. Pictorial: Steamed Pork Spareribs, Blk Bean Sauce

   By hzrt8w, September 11, 2006
   • 12 replies
   • 16.5k views
   • 
   • Dejah
   • September 22, 2006

5. Bo Ji Fan

   By mudbug, September 18, 2006
   • 12 replies
   • 6k views
   • 
   • mudbug
   • September 21, 2006

6. The Chinese and raw meats

   By Kent Wang, September 18, 2006
   • 12 replies
   • 3.3k views
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   • Ohba
   • September 19, 2006

7. Steamers & Steaming 1 2 3

   By eatingwitheddie, December 30, 2002
   • 72 replies
   • 9.4k views
   • 
   • hzrt8w
   • September 19, 2006

8. Chinese Greens

   By gus_tatory, July 4, 2004
   • 22 replies
   • 5.1k views
   • 
   • hzrt8w
   • September 12, 2006

9. Baby's first food in China

   By malika, September 8, 2006
   • 6 replies
   • 3.9k views
   • 
   • Kent Wang
   • September 10, 2006

10. Dan Tart Cook-off I 1 2 3 4 5

    By Dejah, April 15, 2005
    • 119 replies
    • 53.5k views
    • 
    • hhlodesign
    • September 9, 2006

11. Differing tastes? 1 2

    By Fengyi, August 25, 2006
    • 32 replies
    • 7k views
    • 
    • stephenc
    • September 7, 2006

12. Pictorial: Dace Fish Cake with Lettuce in Soup

    By hzrt8w, September 4, 2006
    • 1 reply
    • 6.2k views
    • 
    • debbster
    • September 6, 2006

13. An American (foodie) inspired by China

    By ulterior epicure, August 26, 2006
    • 21 replies
    • 3.6k views
    • 
    • hzrt8w
    • September 5, 2006

14. Peking duck, mushi or mantou?

    By Kent Wang, August 22, 2006
    • 11 replies
    • 3.9k views
    • 
    • Jon Tseng
    • September 5, 2006

15. Pictorial: Steamed Curry Squid (Dim Sum)

    By hzrt8w, August 20, 2006
    • 9 replies
    • 23k views
    • 
    • hzrt8w
    • September 2, 2006

16. Unfried spring rolls

    By Kent Wang, August 23, 2006
    • 5 replies
    • 4.8k views
    • 
    • annachan
    • September 2, 2006

17. Pictorial: Ox Tail and Tomato in Clay Pot

    By hzrt8w, January 1, 2006
    • 15 replies
    • 11.6k views
    • 
    • KateC
    • August 24, 2006

18. recipe for red bean cake

    By delhigirl, August 19, 2006
    • 5 replies
    • 4.3k views
    • 
    • herbacidal
    • August 22, 2006

19. Yu- Shiang eggplant

    By lemoncoke, August 18, 2006
    • 5 replies
    • 5.6k views
    • 
    • jokhm
    • August 22, 2006

20. Mystery Chinese Squash/Gourd

    By ulterior epicure, July 31, 2006
    • 7 replies
    • 4k views
    • 
    • haowanr
    • August 19, 2006

21. Chick Peas

    By chowchow23, August 8, 2006
    • 7 replies
    • 4.9k views
    • 
    • liuzhou
    • August 15, 2006

22. Pictorial: Minced Beef Over Rice in Clay Pot

    By hzrt8w, August 13, 2006
    • 8 replies
    • 11.4k views
    • 
    • AzianBrewer
    • August 14, 2006

23. Snow-white pudding with mango sauce

    By Marcia, August 6, 2006
    • 11 replies
    • 3.9k views
    • 
    • hzrt8w
    • August 9, 2006

24. Luobo

    By kitwilliams, July 31, 2006
    • 6 replies
    • 2.1k views
    • 
    • kitwilliams
    • August 8, 2006

25. Pig Skin Choi

    By Dejah, July 28, 2006
    • 14 replies
    • 7.8k views
    • 
    • warlockdilemma
    • August 8, 2006