42 minutes ago, Tri2Cook said:
I stumbled across a post on the Cocktail Chronicles blog while looking at a drink recipe where somebody said they had very good results with their homemade banana liqueur using dried bananas. I may give that a shot at another time either alone or in combination with fresh bananas. Thought I'd mention it in case it sounds interesting and you aren't already past that point with yours.
Past it - I filtered it today. Haven't tasted it yet though.
Ok - tasted it - not too bad!
