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Beef Bourguignon and other casseroles


ravelda

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With the winter closing in around us, it seems only appropriate that we turn our attention to those slow-cooking comfort foods that help us through to the Spring. It seems that there are no end of "traditional" beef bourguignon recipes floating around, so the question is - what is yours? I am also interested in any other stew or casserole recipes that people would like to share to warm our hearts through these cold, dark months!

If a man makes a statement and a woman is not around to witness it, is he still wrong?

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