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Reinventing Christmas

filipe

By filipe
in Pastry & Baking

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filipe

filipe

Posted
Posted (edited)

It's very nice to share everyone's local traditions about pastry items, wether it's Christmas, Easter, a wedding, whatever...

But i have a different proposal... instead of keep looking backwards why don't this community play an importat role about redefining NEW TRADITIONS?

I guess that Christmas is a good oppurtunity for that.

What do the 21st century pastry lovers have to offer to the new millenium?

(and now for something completely different...)

My Challenge to everyone on these forums is :

Create a new pastry specially for Christmas, or "refurbish" a traditional christmas pastry bringing it to the present time

deadline : december 15th

Edited by filipe (log)

Filipe A S

pastry student, food lover & food blogger

there's allways room for some more weight

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