Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Recommended Posts

Posted

Pillsbury Bakeoff winner

America’s favorite cooking contest has a new champion! Anna Ginsberg was named as the Grand Prize winner for her entry, Baked Chicken and Spinach Stuffing. Host Joy Behar brought cheers from the crowd as she named Anna Ginsberg the $1,000,000 Grand Prize winner. The winning recipe, Baked Chicken and Spinach Stuffing, was entered in the Cooking for Two category. Anna prepares this dish when she craves comfort food. She's passionate about cooking and baking, and she's a regular shopper at HEB.

the winning recipe!

Anna is an eGullet member from Austin, Texas, and she enters cooking contests ... her member profile page is here.

Anna's blog can be found here

Congratulations on your success! :biggrin: Hoping that you will be posting your impressions of the contest and any photographs you have from the ceremonies, Anna!

Melissa Goodman aka "Gifted Gourmet"

Guest
This topic is now closed to further replies.
×
×
  • Create New...