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Posted (edited)

I really like their branch just outside of Philadelphia.

There is an existing thread on the newer NYC store here.

Edited by ludja (log)

"Under the dusty almond trees, ... stalls were set up which sold banana liquor, rolls, blood puddings, chopped fried meat, meat pies, sausage, yucca breads, crullers, buns, corn breads, puff pastes, longanizas, tripes, coconut nougats, rum toddies, along with all sorts of trifles, gewgaws, trinkets, and knickknacks, and cockfights and lottery tickets."

-- Gabriel Garcia Marquez, 1962 "Big Mama's Funeral"

Posted

i'm a long time customer of the wilmington, de store and the original new jersey store. i know some of the new york staff and highly reccomend them. they are very good at pairing wine with food.lots of reasonabley priced selections from some lesser known areas of italy,france, and germany.

they are also totally committed to transporting their inventory from vineyard to store in temperature controlled enviorment.the wines are always in pristine condition, a claim not all retailers can make.

Posted

Daniel:

They're the real deal. Great customer service. Great products.

Say hi for me. They remain still amongst my favorite ex-employers.

Katie M. Loeb
Booze Muse, Spiritual Advisor

Author: Shake, Stir, Pour:Fresh Homegrown Cocktails

Cheers!
Bartendrix,Intoxicologist, Beverage Consultant, Philadelphia, PA
Captain Liberty of the Good Varietals, Aphrodite of Alcohol

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