Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Edit History

heidih

heidih

8 hours ago, MetsFan5 said:

i Picked up two packets of Trader Joe’s cheese fondue tonight— a friend recommended it. It’s a seasonal item and the packets I got don’t expire until September next year. 

 

  I’m thinking it would be a fun dinner to have while decorating the tree. Have to see what my inlaws think. 

 

Don't ask  just do it! (insert Nike logo here)  Unless they are lactose intolearnt everyone loves melty cheese and bread. The bread texture matters in my opinion. I like a mix of sourdough and something sweet like Kings Hawaiian but the latter may be a Cali thing. 

heidih

heidih

8 hours ago, MetsFan5 said:

i Picked up two packets of Trader Joe’s cheese fondue tonight— a friend recommended it. It’s a seasonal item and the packets I got don’t expire until September next year. 

 

  I’m thinking it would be a fun dinner to have while decorating the tree. Have to see what my inlaws think. 

 

Don't ask  just do it!  Unless they are lactose intolearnt everyone loves melty cheese and bread. The bread texture matters in my opinion. I like a mix of sourdough and something sweet like Kings Hawaiian but the latter may be a Cali thing. 

  • Recently Browsing   0 members

    No registered users viewing this page.

×