54 minutes ago, Senior Sea Kayaker said:Not surprising that you've plenty of field guides.
One I would suggest is 'Edible Wild Plants' by Thomas S. Elias and Peter A. Dykeman. Published in 1990 and re-issued in 2009 it's a North American field guide to edible foraged plants, has good photos, and as a bonus is good winter reading.
Will look into this one. Am currently looking at Edible Wild Plants by Lee Allen Peterson, son of the Peterson Field Guides originator.
Our library does not carry that title, but just found: Feasting wild : in search of the last untamed food by Gina Rae La Cerva, Will reserve it. Looks interesting if not entirely useful for my purposes.