What's the easiest way to make mini pastry cases using a mini bun tray, but without having to roll out the pastry and cutting out lots of circles.
-
Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.
Edit History
What's the easiest way to make mini pastry cases using a mini bun tray, but without having to roll out the pastry and cutting out lots of circles. I never seem to be able to fit them in perfectly - always lopsided.
-
Similar Content
-
- 803 replies
- 172,827 views
-
- 803 replies
- 172,827 views
-
- 803 replies
- 172,827 views
-
- 10 replies
- 515 views
-
- 133 replies
- 23,389 views
-
-
Recently Browsing 0 members
- No registered users viewing this page.
