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Eating during a creative dry spell


fresco

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Hmm--eGullet meals conceived in moments of quiet desperation seem to be worlds better than meals conceived by a lot of other people at the height of their creative powers.

Arthur Johnson, aka "fresco"
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pasta with bolognese sauce

pasta with butter and grana padano

lasagna

tacos

chilaquiles

or, if it's just me - a tin of tomatoes, a tin of green beans cooked together with some tiny pasta and salt.

very simple stuff....

www.nutropical.com

~Borojo~

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