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THE BEST: Fries

Fat Guy

By Fat Guy
May 8, 2003 in New York: Dining

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Pan

Pan

Posted March 1, 2005

Posted March 1, 2005

Is horse fat available in New York?

Michael aka "Pan"

3 weeks later...

Prof. Plum

Prof. Plum

Posted March 19, 2005

Posted March 19, 2005

I am going to put a vote in for Pop Burger on 9th Ave. A little spice, just enough bite. Ready to try Tartine, though. Thanks.

GaijinGirl

GaijinGirl

Posted March 20, 2005

Posted March 20, 2005

My only problem with Pomme Frites is that they don't always cook their fries long enough. I think they're double-cooked, though. The thirty (or so) toppings are a big plus.

Order the big helping and go around the corner to Burp Castle for Belgian beers.

Mochi, Foi Thong and Rojak - what more can a girl want from life?

http://www.frombruneiandbeyond.com

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