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THE BEST: Fries

Fat Guy

By Fat Guy
May 8, 2003 in New York: Dining

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Pan

Pan

Posted March 1, 2005

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Posted March 1, 2005

Is horse fat available in New York?

Michael aka "Pan"

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3 weeks later...

Prof. Plum

Prof. Plum

Posted March 19, 2005

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Posted March 19, 2005

I am going to put a vote in for Pop Burger on 9th Ave. A little spice, just enough bite. Ready to try Tartine, though. Thanks.

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GaijinGirl

GaijinGirl

Posted March 20, 2005

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Posted March 20, 2005

My only problem with Pomme Frites is that they don't always cook their fries long enough. I think they're double-cooked, though. The thirty (or so) toppings are a big plus.

Order the big helping and go around the corner to Burp Castle for Belgian beers.

Mochi, Foi Thong and Rojak - what more can a girl want from life?

http://www.frombruneiandbeyond.com

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