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New Joe Shanghai

By sara
May 5, 2003 in Pennsylvania: Dining

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Andrew Fenton

Posted June 4, 2003

Posted June 4, 2003

Yeah, I can see how the soup dumplings wouldn't travel well. Don't know about the sour taste: I didn't notice it tonight, anyway.

I don't see salt-baked prawns on the takeout menu. They do have salt & pepper prawns, but that's something else, I believe.

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