This bowl of beige is the Oyster Pan Roast with Yuzu Kosho Cream and Spicy Cornmeal Biscuits from Sunlight & Breadcrumbs by Renee Erickson.
I tried my best to make it look appealing but it’s still a bowl of beige, however delicious. And the combination of cream, yuzu kosho and oyster liquor is pretty delicious!
Here are the biscuits on their own:
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I’ll never be a biscuit maven but these weren’t bad and should provide me with a few smallish breakfast sandwiches.
