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Dinner was a variation of Stracotto Di Manzo prepared with beef cheeks and short ribs. I added some sauteed Italian Oyster mushrooms to the sauce and served over fresh tagliatelle pasta that I made with my trusty Atlas pasta machine that I bought in the early 1980's.
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Dinner was a variation of Stracotto Di Manzo prepared with beef cheeks and short ribs. I added some sauteed Italian Oyster mushrooms to the sauce and served over fresh tagliatelle pasta that I made with my trusty Atlas pasta machine that I bought in the early 1980's.
Dinner was a variation of Stracotto Di Manzo prepared with beef cheeks and short ribs. I added some sauteed Italian Oyster mushrooms to the sauce and served over fresh tagliatelle pasta that I made with my trusty Atlas pasta machine that I bought in the early 1980's.
By liuzhou,
By liuzhou,
