Jump to content

  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Boneless Ribeye Average Dimension?

scott123

By scott123
in Kitchen Consumer

 Share

Recommended Posts

Joe Blowe

Joe Blowe

Posted
Posted (edited)

Just from memory, a standard ribeye measures 4 to 6 wide by 8 to 10 inches long. For a tomahawk, I think you can add another 5 inches or so in length...

 

ETA: Just now saw the boneless qualifier. A touch smaller then 😁

Edited by Joe Blowe (log)

So we finish the eighteenth and he's gonna stiff me. And I say, "Hey, Lama, hey, how about a little something, you know, for the effort, you know." And he says, "Oh, uh, there won't be any money. But when you die, on your deathbed, you will receive total consciousness."

So I got that goin' for me, which is nice.

Link to comment
Share on other sites
blue_dolphin

blue_dolphin

Posted
Posted
1 hour ago, AlaMoi said:

happen to have a Costco boneless ribeye thawing . . .

 

406g / 14.32 ounces - a very generous size....  this is for two, at our house...

 

I have one from Aldi in the freezer.  Essentially the same size.  13.9 oz, 3.5 x 6.5  inches

  • Like 1
Link to comment
Share on other sites
 Share
Go to topic listing
×
×
  • Create New...