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is that R on=line somewhere ?
I have both books , somewhere
Id like to try it w the TJ's ( smaller can )
marzanino peeled whole tomatoes
Im not that much of a pasta // red sauce person
I do like red sauce w lasagna style dishes
that hace bechamel in several layers.thanks.
P.S.: I was able to find the Rx here :
https://food52.com/recipes/13722-marcella-hazan-s-tomato-sauce-with-onion-butter
is that R on=line somewhere ?
I have both books , somewhere
Id like to try it w the TJ's ( smaller can )
marzanino peeled whole tomatoes
Im not that much of a pasta // red sauce person
I do like red sauce w lasagna style dishes
that hace bechamel in several layers.thanks.
