Second day of the plan …
Weather did not support and we ate indoors. This was an interlude between Good Friday fish and Easter lamb, so …
Some sausages to snack …
Leberkäse …
With a mustard-lingonberry dip - very good !
Bratkartoffeln …
Kartoffelsalat …
Burrata, tomatoes and garlic croutons …
And Matjes „Hausfrauen Art“
And those who wanted got a fried egg on top of their Leberkäse. Actually just my father and me, the only two Cholesterol-deficient people in the family 🤭
Happy faces 🤗