Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.
8 minutes ago, weinoo said:
Needs to be toasted and/or heated up at home.
So does the stuff from Cherche-Midi after 12 hours. Enjoy! (BTW, early reports of those already back on the old sod report of near normalcy except for the dearth of tourists. Sounds like heaven.)
7 minutes ago, weinoo said:
Needs to be toasted and/or heated up at home.
So does the stuff from Cherche-Midi after 12 hours. Enjoy! (BTW, early reports of those already back on the old sod report of near normalcy except for the dearth of tourists. Sounds like heaven._
5 minutes ago, weinoo said:
Needs to be toasted and/or heated up at home.
So does the stuff from Cherche Midi after 12 hours. Enjo! (BTW, early reports of those already back on the old sod report of near normalcy except for the dearth of tourists. Sounds like heaven._
