@cteavin, I looked at the wonderful recipe you provided for this tart on another thread (which I can no longer find). Am anxious to try it!
Do you ever pre-bake the pastry shell?
-
Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.
Edit History
-
Similar Content
-
- 11 replies
- 1,031 views
-
- 0 replies
- 160 views
-
- 3 replies
- 465 views
-
- 8 replies
- 1,065 views
-
- 0 replies
- 330 views
-
-
Recently Browsing 0 members
- No registered users viewing this page.
