Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.
I of course had an opinion , w no personally supported data :
the duck was farmed , and Im betting so was the goose.
Id stick to the same temp for the goose br. but consider a sl longer SV time as its thicker .
I doubt these geese get to fly around much , un like their Canadian Relatives .
they probably get to walk around as much as the farmed ducks .
I of course had an opinion , w no personally supported data :
thew duck was farmed , and Im betting so was the goose.
Id stick to the same temp for the goose br. but consider a sl longer SV time as its thicker .
I doubt these geese get to fly around much , un like their Canadian Relatives .
they probably get to walk around as much as the farmed ducks .
I of course had an opinion , w no personal supported data :
thew duck was farmed , and Im betting so was the goose.
Id stick to the same temp for the goose br. but consider a sl longer SV time as its thicker .
I doubt these geese get to fly around much , un like their Canadian Relatives .
they probably get to walk around as much as the farmed ducks .
By Varmint,
