Try less water. A shot of espresso should only be an ounce or two, not six or seven. If you want an americano, add more water after the espresso is extracted.
What are you stirring? What machine or device are you using?
-
Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.
Edit History
Try less water. A shot of espresso should only be an ounce or two, not six or seven. If you want an americano, add more water after the espresso is extracted.
-
Similar Content
-
- 208 replies
- 27,316 views
-
- 13 replies
- 1,086 views
-
- 120 replies
- 41,243 views
-
- 5 replies
- 713 views
-
- 11 replies
- 1,740 views
-
-
Recently Browsing 0 members
- No registered users viewing this page.
