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Our dinner tonight was one we have been enjoying for a long time. It was Cornish hens marinated with orange juice, Triple Sec, honey and soy sauce. Some of it was reserved for basting and thickening with cornstarch to set on the table with the chickens.
Our dinner tonight was one we have been enjoying for a long time. It was Cornish hens marinated with orange juice, Triple Sec, honey and soy sauce. Some of it was reserved for basting and thickening with cornstarch to set on the table with the chickens.
