I may have posted something similar before. Can't remember. This is my patchy recollection of a recipe I read decades ago. May have been Keith Floyd, but I've been unable to find it again..
Anyway, it's chicken with olives (green and black) and coriander leaf/cilantro in white wine with garlic, shallots and chilli. One of very few dishes in which I prefer the breast meat to the dark.
With a simple tomato and onion salad.