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liuzhou

liuzhou


typo

I may have posted something similar before. Can't remember. This is my patchy recollection of a recipe I read decades ago. May have been Keith Floyd, but I've been unable to find it again..

 

Anyway, it's chicken with olives (green and black) and coriander leaf/cilantro in white wine with garlic, shallots and chilli. One of very few dishes in which I prefer the breast meat to the dark.

 

20180319_185234.thumb.jpg.ec3a8d551a0ec3e71a0d2f4cb8eda527.jpg

 

20180319_185240.thumb.jpg.c7efc2377870b1c531c966c2af00c315.jpg

 

With a simple tomato and onion salad.

 

20180319_184843.thumb.jpg.1792bb388cfa48398a4039351b0c92e1.jpg

liuzhou

liuzhou

I may have posted something similar before. Can't remember. This is my patchy recollection of a recipe I read decades ago. May have been Keith Floyd, but I've been unable to find it again..

 

Anyway, it's chicken with olives (green and black) and coriander leaf/cilantro in white wine with garlic, shallots and chilli. ONe of very few dishes in which I prefer the breast meat to the dark.

 

20180319_185234.thumb.jpg.ec3a8d551a0ec3e71a0d2f4cb8eda527.jpg

 

20180319_185240.thumb.jpg.c7efc2377870b1c531c966c2af00c315.jpg

 

With a simple tomato and onion salad.

 

20180319_184843.thumb.jpg.1792bb388cfa48398a4039351b0c92e1.jpg

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