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blue_dolphin

blue_dolphin

5 minutes ago, Smithy said:

Smoky corn soup, please! I'm still using up last year's corn, as this year's rolls in.  That soup sounds like a fine candidate, and I'd like to see how you do it.

 

(Shelby can pay me later.)

 

Me three!  

I loved the smoked corn mayo from Deep Run Roots that I made last year and I'd love to see how those flavors translate to soup.  Sounds delicious!

 

Edited to add:  @Smithy - see how I plugged DRR for you there? xD

blue_dolphin

blue_dolphin

2 minutes ago, Smithy said:

Smoky corn soup, please! I'm still using up last year's corn, as this year's rolls in.  That soup sounds like a fine candidate, and I'd like to see how you do it.

 

(Shelby can pay me later.)

 

Me three!  

I loved the smoked corn mayo from Deep Rum Roots that I made last year and I'd love to see how those flavors translate to soup.  Sounds delicious!

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