I love corn chips , thick ones.
these are thick. and have a serious dusting of ' green chili ' flavor
along w that dusting , salt so that after ' too many '
your tongue ' burns out '
you know what I mean
like BBQ chips w way to much BBQ dust.
I love marinated artichokes
I haven't found any , w/o searching too hard
that didn't have some ' choke ' still on the Arti.
these didn't have that , but perhaps 1/2 would benefit from
peeling off one ' leaf ' as it was a bit fibrous .
maybe a few needed two leafs removed
this, for me , was worth doing
as after that , every thing was a very very good.
P.S.:
I got a set of these containers a while ago . Had plans for them
but forgot about them .
its very humid here , and who wants a crisp-less chip ?
the gasket is very tight , so , its all good .
