All looks kind of ordinary (common) dish. Is there anything unique recipe in the book?
-
Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.
Edit History
All looks kind of ordinary dish. Is there anything unique in the recipe?
-
Similar Content
-
- 27 replies
- 855 views
-
- 72 replies
- 29,430 views
-
- 11 replies
- 460 views
-
Cooking from "Dining In," "Nothing Fancy," and "Sweet Enough" by Alison Roman 1 2 3
By blue_dolphin,
- 57 replies
- 9,810 views
-
- 103 replies
- 7,349 views
-
-
Recently Browsing 0 members
- No registered users viewing this page.