Last night I baked 4 medium sized potatoes in the Steam Girl. Dry skin, pricked all over. They took just under an hour, at 425°F with steam, for crispy skin and beautifully fluffy interiors.
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Last night I baked 4 medium sized potatoes in the Steam Girl. Dry skin, pricked all over. They took just under an hour, at 425°F, for crispy skin and beautifully fluffy interiors.
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