7 minutes ago, rotuts said:the difference is very subtle to my eye.
Id have to stop by and eat a dozen or more to decicde
are the parchment one under baked.?
I wouldn't mind.
I think they are all perfectly baked it is just that the ones done on silpat seem to be much more consistent in size and coloration.
Edited to add:
From a scientific viewpoint it is a very small sample from which to draw any real conclusions.