With regard to the Epicurious minestrone soup recipe I posted above; I have a question about the method of pre-soaking the zucchini and the green beans in advance. What is the purpose of that? I've never run across that before.
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With regard to the minestrone soup recipe I posted above; I have a question about the method of pre-soaking the zucchini and the green beans in advance. What is the purpose of that? I've never run across that before.
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