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FeChef

FeChef

If anyone is interested in the Marinade i use for the chicken thighs or pork its this:

1/4 cup sugar
4 TBSP mirin
1/4 tsp garlic powder
1/2 tsp garam masala
1/4 tsp white pepper
2 tsp oyster sauce
2 tsp sweet soy sauce (abc) 
1 tsp soybean/sesame oil
4 TBSP bull head bbq sauce
4 TBSP teryaki sauce

Thats for about 2lbs of chicken thighs or pork. 

I use a vacuum tumbler @ 30 psi for 30 minutes, but you could just marinate for 4+ hours.

 

PS: you could probably sub the oyster sauce and the sweet soy sauce for Hoisin sauce, but im not a fan of hoisin sauce so thats why i used oyster and sweet soy.

FYI: The bull head bbq sauce is imo the star of the show, Its so thick you have to dilute it to work as a marinade. Hense, all the other ingredients. LOL

 

 

FeChef

FeChef

If anyone is interested in the Marinade i use for the chicken thighs or pork its this:

1/4 cup sugar
4 TBSP mirin
1/4 tsp garlic powder
1/2 tsp garam masala
1/4 tsp white pepper
2 tsp oyster sauce
2 tsp sweet soy sauce (abc) 
1 tsp soybean/sesame oil
4 TBSP bull head bbq sauce
4 TBSP teryaki sauce

Thats for about 2lbs of chicken thighs or pork. 

I use a vacuum tumbler @ 30 psi for 30 minutes, but you could just marinate for 4+ hours.

 

PS: you could probably sub the oyster sauce and the sweet soy sauce for Hoisin sauce, but im not a fan of hoisin sauce so thats why i used oyster and sweet soy.

FYI: The bull head bbq sauce is imo the star of the show, Its so thick you have to dilute it to work as a marinade.

 

 

FeChef

FeChef

If anyone is interested in the Marinade i use for the chicken thighs or pork its this:

1/4 cup sugar
4 TBSP mirin
1/4 tsp garlic powder
1/2 tsp garam masala
1/4 tsp white pepper
2 tsp oyster sauce
2 tsp sweet soy sauce (abc) 
1 tsp soybean/sesame oil
4 TBSP bull head bbq sauce
4 TBSP teryaki sauce

Thats for about 2lbs of chicken thighs or pork. 

I use a vacuum tumbler @ 30 psi for 30 minutes, but you could just marinate for 4+ hours.

 

PS: you could probably sub the oyster sauce and the sweet soy sauce for Hoisin sauce, but im not a fan of hoisin sauce so thats why i used oyster and sweet soy.

 

 

FeChef

FeChef

If anyone is interested in the Marinade i use for the chicken thighs or pork its this:

1/4 cup sugar
4 TBSP mirin
1/4 tsp garlic powder
1/2 tsp garam masala
1/4 tsp white pepper
2 tsp oyster sauce
2 tsp sweet soy sauce (abc) 
1 tsp soybean/sesame oil
4 TBSP bull head bbq sauce
4 TBSP teryaki sauce

Thats for about 2lbs of chicken thighs or pork. 

I use a vacuum tumbler @ 30 psi for 30 minutes, but you could just marinate for 4+ hours.

 

 

FeChef

FeChef

If anyone is interested in the Marinade i use for the chicken thighs or pork its this:

1/4 cup sugar
4 TBSP mirin
1/4 tsp garlic powder
1/2 tsp garam masala
1/4 tsp white pepper
2 tsp oyster sauce
2 tsp sweet soy sauce (abc) 
1 tsp soybean/sesame oil
4 TBSP bull head bbq sauce
4 TBSP teryaki sauce

 

I use a vacuum tumbler @ 30 psi for 30 minutes, but you could just marinate for 4+ hours.

 

 

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