i grew up with a fairly flat
charcoal grill pre weber
but my parents added a 1/2 diameter hood
w a rotisserie attachment.
I remember that sat and sunday
2 chickens, the sound of the motor ...
I added one to my 3 burner weber ( gas )
specifically for the rotisserie and those memoirs.
I take it , w your Kamado
there is an ' insert' for the rotisserie
that allows you to close the Kamado
I know you are going to enjoy it.
pls post if you can your future results.
and possibly you can add a second set of
' folks ' for two chickens next time
same amount of work
for seconds or something interesting tomorrow.