Jump to content

  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Poutine, the 'Canadian' dish

Darienne

By Darienne
in Food Traditions & Culture

 Share

Recommended Posts

Magictofu

Magictofu

Posted
Posted

A short anecdote:

When I was visiting China in 2004, we made a detour to find a small cafe next to a University where many French Canadians were studying Chinese through an exchange program. There, I enjoyed a big bowl of poutine... eaten with chopsticks of course. One of the exchange students probably passed the recipe to a cook there and because the cafe was catering to expats, the dish found its way on the menu. Maybe poutine is the next sushi, hamburger, pizza or shawarma.

Link to comment
Share on other sites
 Share
Go to topic listing
×
×
  • Create New...