Flaky Pastry recipe

[Norman Walsh]

I am looking for a good flaky pastry recipe for savory items like pies and pasty's

any recomendations welcome.

Preferably using a blender.

Thanks

Norm

[alanamoana]

pie dough...there's a whole thread on it in the index

this is a DEMO and one of only several threads that discuss this versatile dough. traditional american pie dough is flaky and neutral in flavor thus lending itself well to either savory or sweet applications.