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Bread Matters

MelissaH

By MelissaH
in Food Media & Arts

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MelissaH

MelissaH

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I saw that this year's IACP baking book winner is Bread Matters: the sorry state of modern bread and a definitive guide to baking your own, by Andrew Whitley. I haven't yet seen a copy, and I have enough baking books at this point that I hesitate to purchase anything without having a good look through it first.

Have you seen this book? Do you use it? How does it compare to other bread-baking books?

Thanks,

MelissaH

MelissaH

Oswego, NY

Chemist, writer, hired gun

Say this five times fast: "A big blue bucket of blue blueberries."

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