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Mark Sommelier

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1,538
Joined
May 30, 2003
Last visited
December 19, 2008

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Topics posted by Mark Sommelier

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Babies/Children in Restaurants (merged topic) 1 2 3 4 24

By Mark Sommelier, December 26, 2003 in Restaurant Life
- 595 replies
- 80,342 views
- Honkman
- September 1, 2013
Pronouncing "Foie Gras" 1 2 3 4 8

By Mark Sommelier, November 5, 2003 in Food Traditions & Culture
- 198 replies
- 40,035 views
- Eric_Malson
- April 4, 2004
Nectar 1 2 3 4 8

By Mark Sommelier, June 8, 2003 in D.C. & DelMarVa: Dining
- 191 replies
- 32,556 views
- rhodegirl
- October 26, 2004
Wine Statistics in US Restaurants 1 2

By Mark Sommelier, June 17, 2004 in Wine
- 45 replies
- 4,061 views
- herbacidal
- June 23, 2004
Dissed again by Tom 1 2

By Mark Sommelier, September 25, 2003 in D.C. & DelMarVa: Dining
- 32 replies
- 4,847 views
- Joe H
- September 26, 2003
Palette 1 2

By Mark Sommelier, January 10, 2004 in D.C. & DelMarVa: Dining
- 30 replies
- 4,173 views
- Mark Sommelier
- August 20, 2004
New Yannick Cam Restaurant 1 2

By Mark Sommelier, September 28, 2003 in D.C. & DelMarVa: Dining
- 28 replies
- 3,797 views
- Mark Sommelier
- October 2, 2003
Le Pied Bistro

By Mark Sommelier, May 11, 2004 in D.C. & DelMarVa: Dining
- 21 replies
- 2,455 views
- hillvalley
- May 14, 2004
David Greggory

By Mark Sommelier, June 25, 2003 in D.C. & DelMarVa: Dining
- 21 replies
- 4,171 views
- HPL
- March 2, 2005
Café 15

By Mark Sommelier, August 11, 2003 in D.C. & DelMarVa: Dining
- 20 replies
- 3,656 views
- dinwiddie
- June 23, 2005
Read this and weep

By Mark Sommelier, March 17, 2004 in Wine
- 19 replies
- 2,427 views
- britcook
- March 19, 2004
Happy Dance (WTNs)

By Mark Sommelier, July 18, 2003 in Wine
- 16 replies
- 1,783 views
- Andre
- July 23, 2003
Moules Sauce Poulette

By Mark Sommelier, August 24, 2003 in D.C. & DelMarVa: Dining
- 13 replies
- 3,019 views
- sregorda
- September 29, 2003
Red Faces

By Mark Sommelier, May 21, 2004 in Wine
- 13 replies
- 1,531 views
- NeroW
- May 22, 2004
La Tupina

By Mark Sommelier, July 26, 2005 in France: Dining
- 12 replies
- 2,168 views
- docsconz
- July 29, 2005
Chaptalization

By Mark Sommelier, September 12, 2003 in Wine
- 9 replies
- 1,967 views
- Carema
- September 17, 2003
Cashion's Eat Place

By Mark Sommelier, October 20, 2003 in D.C. & DelMarVa: Dining
- 9 replies
- 2,355 views
- cjsadler
- February 1, 2005
2003 Barrel Samples in Burgundy

By Mark Sommelier, November 22, 2003 in Wine
- 8 replies
- 1,208 views
- Mark Sommelier
- November 28, 2003
WTN: 2002 Vincent Girardin Whites

By Mark Sommelier, October 16, 2003 in Wine
- 8 replies
- 1,204 views
- Mark Sommelier
- January 29, 2004
Marcel's

By Mark Sommelier, February 24, 2004 in D.C. & DelMarVa: Dining
- 7 replies
- 1,886 views
- sara
- May 22, 2004
WTN: '61 Cheval Blanc & '28 Cos D'Estournel

By Mark Sommelier, October 19, 2003 in Wine
- 6 replies
- 1,237 views
- Mark Sommelier
- October 20, 2003
New Café Asia is open

By Mark Sommelier, August 5, 2003 in D.C. & DelMarVa: Dining
- 6 replies
- 1,808 views
- Mark Sommelier
- August 8, 2003
La Paulée de New York

By Mark Sommelier, March 16, 2005 in Wine
- 1 reply
- 918 views
- scamhi
- March 16, 2005
Winemaker tricks

By Mark Sommelier, June 23, 2003 in eGullet Q&A with Jancis Robinson
- 1 reply
- 3,927 views
- Jancis Robinson
- June 25, 2003
WTN: Opus One 2000

By Mark Sommelier, August 5, 2003 in Wine
- 1 reply
- 1,101 views
- Phil Ward
- August 27, 2003

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