I tried the miso soup with tofu noodles. It didn’t go as well as it should, for several possible reasons. I used methylcellulose F50 instead of A16M, it was my first time using this particular hydrocolloid, and I skipped the gelatin clarification.
The nano marketing states that it is quieter than the precision cooker. I’ve got both and the PC is practically whisper quiet (unless the skirt bumps the impeller, ha) but the nano has a whine. How is yours in terms of noise?