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Margaret Pilgrim

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August 5, 2001
Last visited
19 hours ago

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Topics posted by Margaret Pilgrim

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Destination restaurants

By Margaret Pilgrim, August 31, 2005 in France: Dining
- 16 replies
- 3,438 views
- Margaret Pilgrim
- November 13, 2005
October Fermier and Chocolate shows in Paris

By Margaret Pilgrim, August 15, 2001 in France: Cooking & Baking
- 22 replies
- 4,217 views
- John Talbott
- November 2, 2005
Le Coquelicot

By Margaret Pilgrim, October 28, 2005 in France: Cooking & Baking
- 3 replies
- 1,791 views
- bleudauvergne
- October 28, 2005
Get thee to Mouffetard

By Margaret Pilgrim, August 24, 2005 in France: Cooking & Baking
- 11 replies
- 3,393 views
- zeitoun
- August 25, 2005
Paris parks for picnics

By Margaret Pilgrim, August 2, 2005 in France: Cooking & Baking
- 6 replies
- 2,573 views
- John Talbott
- August 3, 2005
Tacomobiles in Philadelphia

By Margaret Pilgrim, October 11, 2004 in Pennsylvania: Dining
- 10 replies
- 2,561 views
- Margaret Pilgrim
- June 15, 2005
Ordering coffee

By Margaret Pilgrim, March 17, 2005 in France: Dining
- 17 replies
- 2,519 views
- menton1
- March 20, 2005
Mid-Peninsula Christmas dinner

By Margaret Pilgrim, December 18, 2004 in California: Dining
- 5 replies
- 1,808 views
- tanabutler
- December 20, 2004
Le Bistrot du Paradou

By Margaret Pilgrim, December 5, 2004 in France: Dining
- 8 replies
- 2,138 views
- cigalechanta
- December 11, 2004
Offal plates in Lyon

By Margaret Pilgrim, October 30, 2003 in France: Dining
- 15 replies
- 3,696 views
- bleudauvergne
- November 30, 2004
231 Ellsworth

By Margaret Pilgrim, November 21, 2003 in California: Dining
- 6 replies
- 1,757 views
- Margaret Pilgrim
- September 9, 2004
SF's Local Scene 1 2 3 4 6

By Margaret Pilgrim, February 1, 2002 in California: Dining
- 129 replies
- 19,980 views
- Suzanne F
- August 20, 2004
Bistrot des Soupirs "Chez Raymonde"

By Margaret Pilgrim, April 15, 2004 in France: Dining
- 9 replies
- 2,736 views
- Le Zouave
- June 22, 2004
Foie Gras importation

By Margaret Pilgrim, March 30, 2004 in Food Traditions & Culture
- 12 replies
- 3,130 views
- ann
- April 4, 2004
Where we may be going wrong 1 2

By Margaret Pilgrim, February 18, 2004 in France: Dining
- 37 replies
- 4,626 views
- John Talbott
- March 12, 2004
Aux Saveurs de Claude, Paris

By Margaret Pilgrim, March 10, 2004 in France: Dining
- 4 replies
- 1,805 views
- John Talbott
- March 11, 2004
100% pureed lunch

By Margaret Pilgrim, March 6, 2004 in Cooking
- 17 replies
- 2,671 views
- Milt
- March 10, 2004
The Chambre d'Hote Experience

By Margaret Pilgrim, February 27, 2004 in France: Dining
- 20 replies
- 4,088 views
- menton1
- March 1, 2004
How many meals do you cook at home each week? 1 2

By Margaret Pilgrim, November 27, 2001 in Food Traditions & Culture
- 43 replies
- 9,156 views
- Marlene
- January 5, 2004
French butchering style

By Margaret Pilgrim, December 6, 2003 in France: Cooking & Baking
- 3 replies
- 2,245 views
- mudbug
- December 8, 2003
Expectation

By Margaret Pilgrim, November 12, 2003 in France: Dining
- 17 replies
- 2,657 views
- vmilor
- November 13, 2003
Dining in or out

By Margaret Pilgrim, July 12, 2003 in Food Traditions & Culture
- 17 replies
- 3,208 views
- DavidJS
- October 15, 2003
SNCF tickets

By Margaret Pilgrim, September 14, 2003 in France: Dining
- 20 replies
- 3,972 views
- Mrs. B
- September 28, 2003
Tellecherry black peppercorns

By Margaret Pilgrim, January 14, 2003 in Cooking
- 13 replies
- 5,968 views
- bellaS.F.
- January 16, 2003
"French Vintners Want Liberte"

By Margaret Pilgrim, January 16, 2003 in Wine
- 0 replies
- 1,070 views
- Margaret Pilgrim
- January 16, 2003

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