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Everything posted by lindag
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Personally, I'd just use a stainless pot.
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Until 11/2. Any one item is 20% off including appliances. if ypu're looking at a 7qt. Kitchen aid mixer, that's $120 off. Worth a look-see.
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Impressive.
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If they like chicken you could roast one or more depending on the number of guests. Or maybe a pork roast or a rib roast.
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Actually, what I meant was to use it for parm and the like. I have discs that I could use for softer cheese. I could tolerate using the FP once in a blue moon for grating parmesan but don't want to on a regular basis. Waiting to see what the Salad Shooter will do with all types of cheese...it's due in the post today; I'll let you know how well it works when I get a chance to put it through its paces. I have very high hopes.
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I am so enjoying the KAF recipe for sourdough raisin bread! I can't wait to make it again. However what I wanted to do was a bread I could prepare in the bread machine, set on the timer, and have it greet me in the morning. I doubt I'll find a recipe as good as the KAF sourdough, though, it was just about perfect. I"lol try though and let you know if I find a comparable recipe.
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I'm wondering if that Cuisinart Fine Grating disc would produce a grind that is too fine. good for some applications but I need something more substantial, maybe the fine shredding disc is what I'm looking for.
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Here a person can harvest a roadkill deer, elk, moose or.antelope if they download a free permit within 24 hours. More than 800 permits were issued in the first year.(this state has a very small population)
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Yes, i have a small bag in the pantry that's calling my name right now. I'll,have to pace myself.
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Molly, that chipotle sweet potato dish sounds wonderful! I will pass on the sweet marshmallow casserole every time but this one looks like a winner. Thanks for posting.
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For the first time ever I ordered a Fruit Cake from Collins Street Bakery for Thanksgiving. Haven't had fruit cake since the Fifties! It looked so good I had to try.it. The ones I had years agoI remember as being good as well.
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My best turkey ever was a free-range, fresh one. A memorable Thanksgiving dinner. If I were doing the dinners these days I'd try a local, farm-raised bird too.
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One eGer enabling another!
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Wow! Thanks for all that information! I thought I had the full set of blades too but when I looked through them I discovered that this one was not included.
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This looks like something I need to make! Would you care to share the recipe?
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Elsie, I'm sorry if I was calling you ‘Jo’. My excuse is I was also binge watching ‘Alaska TheLast Frontier’ !!!
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I ordered the Pro salad shooter and will let you know how well it works when it arrives next week. I think it just might be the answer to my cheese grating woes! Sorry I keep calling you 'Jo'!
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I l-o-v-e turkey when it's well cooked. And I have actually done that! However the best part of turkey is the dressing and the gravy, but that still won't make up dry, tasteless cheap turkey. posted while enjoying a White Russian!
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Jo, I ordered the Pro salad shooter and will let you know how well it works when it arrives next week. I think it just might be the answer to my cheese grating woes!
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To me, quick breads are any kind that doesn't require yeast.
