rotuts

thank you. are you taking pics of the same tomatoes more than once ? I'm sure Ive seen these two before .

splatter screens are vital for many things.

@Ann_T your halibut looks both crispy and plump. ' plump' is always a good sign w F&C

So sorry such a loss to all of us.

Ive gine through several generations ns of roasters : CafeRosto , iRoasto ( names might not bow exactly correct ) a Behmor i used to roast for my sister .... it ' moved on ' to a ' reluctant roaster ( now not quite a fanatic ) roasting my own coffee and going to SweetMaria very very early on vastly improved my morning cup F.D.: while in college , I visited friends in HJ took a bus to NYC and started walking from the very low numbers to the much higher ones along a street or Ave. in the Lower are , mished and mashed there was a small place . called the Perfect Cup a Cup hung over the walkway on a carved sight walked in first time I saw gore coffee beans ( theatrically displayed ' in the sack ' but the aromas there were unbelivable Perfect Cup had a book got it way back when and learned a lot.

@Raamo M.P. on Amazon is 35.5 lbs pls let us know.

@ElsieD I think regular freezers are going to do fine. give it a bit of space and appropriate time. Ill take picks I might thermopen it but , its there Im processing it \and can but it back until tomorrow

@weinoo OK results tomorrow -ish re ChefSteps ? Ok here , there results tomorrow FD : dont know why I used the Granton in the can just though of it no C.S. involved remember : @weinoo the container is 1 Pt ( I think ) the work id done in your freezer. and you can possibly put 1/2 pf that pint back and fix it up tomorrow ! Ed. : ' Fix it Up Tomorrow " is now a TradeMark of eGullet

@Shelby '' Thinking about booking a hotel for our guest and Ronnie with meal reservations........ '' smart very smart.

didn't have ny lime zest next time

@weinoo why ? I thought id help out Granton wise : http://www.granton-knives.co.uk don't know why they don't have wb orderig but I liken all that I have

Well , mise of sort : using my Trusty Granton utility knife in the can , not the beaker resting in the K for 24 h plus a splash of GranM was added for flavor

getting there : level in the UpStairs Kelvinator's freezer

@ElsieD 4.5 x 4.3 ( inches ) 4.5 is width , w top on 11.43 x 10.922 ( cm's, N. of the B. ) you will like the french ! very good ' hand feel '

eG's enablers usually only enable the best stuff . usually . and : One step @ a time : I think this is close to an ideal size. pretty easy to get at least one , level , in may freezer and BTW : alerts on the jar , ( heavy , nice tight fitting lid ) are in English , and French nice.

@gfweb looks like you've been around ' a few ' blocks !

as mentioned above : """ But you can always melt down and add something. "" i think this is one of the potential Ci's strengths : save it , fix it up tomorrow and from then on. you can't put back the stuff you made nice as it is in the ice cream machine you have or take it back to the Parlor you got it from

@Shelby Wow . what a harvest ! hoping a small family of Fruit Flies don't show up Your Way !

I wonder what's really going now the cvc model i doubt , but have no info to support my doubt that Ninja would come out w a more powerful model so soon. why confuse the confused ? this might only be a color optional model. and a special deal to cvc . that's much easy to manufacture. still ..... any inside info appreciated.

@blue_dolphin what an interesting idea . my guess is you get the bowl above ' as is ' per you choice. do you get the broth separate , and then just heat up ? looks delicious

@scamhi its my understanding that babette is a French term for flank steak : https://en.wikipedia.org/wiki/Flank_steak all the flanks Ive ever had ( USA Prime or choice ) were thinner that you cut and would not lo0ok like those two delicious steaks you cooked. I wonder why.

intersting ( USA ) : Amazon : 4 weeks+ wait BB&B on-line : in stock.

so far , so good. three boxes down. the Ci comes very well packed. this is the third box. when you get this , don't look at the Rx booklet unless you have some time and can drop everything .

@ElsieD call them. worked for me , USA the coupon took 24r hrs or so to get my email account initial on line reqyest so I ended up w two one right away ( the telephone call) and the original on-line request the next ay.

@Duvel Nice Pork Ribs ? Tots !! get them crispy on the outside you ge to decide crispy and fluffy on the inside.