robirdstx

Lunch with one of my lady friends at a local favorite. The restaurant has expanded its outdoor seating since the last time we were here. I had the Grilled Redfish with "Ponchatrain" Sauce and my friend had the Chicken Marisco (sorry, no photo).

Using up some more of the leftovers this morning. The last of the Black Beans and Carnitas with some of the leftover Rice with Salsa Verde and a warm Corn Tortilla

Sure. Here is a link to the recipe I used: http://www.simplyrecipes.com/recipes/pressure_cooker_porcupine_meatballs/ I did make a couple of changes. I rinsed and soaked my rice for about 15 minutes and used broth instead of water.

Instant Pot Porcupine Meatballs with Garlic Bread and buttered Green Beans

Instant Pot Porcupine Meatballs - did not brown the meatballs before cooking - Manual, High Pressure for 15 minutes, Natural Release for 15 minutes. Very happy with the results. Plated meal on the Dinner Topic.

Pork Fried Rice ~ It's What's For Breakfast!

Thank you!

Carnitas and onion leftover from last night's dinner on a freshly toasted corn tortilla with salsa verde and cilantro. I love tacos!

Crispy Pork Carnitas on Corn Tortillas topped with Chopped Onion, Salsa Verde and Cilantro and served with Spicy Black Beans

Bone-in Beef Ribeye at 129F for one hour. Results have been posted on the Dinner Topic.

Sous Vide Bone-in Ribeye finished on the grill Served with Corn on the Cob (cooked in the husk in the microwave)

Sorry, sorry, sorry...I promise to photograph the Cole Slaw next time.

Grilled Sausage Wrap with (not shown) Cole Slaw on the side

Ditto!

Chicken Fried Rice

Pan Seared Pork Tenderloin with Wine Sauce, Seasoned Rice and Green Peas. My husband declared it Good Stuff!

Grilled Chicken Thighs, Potato Casserole and Corn

Crispy Beef Tacos!

I love our Moen faucet with two touchless sensors. The one on top of the arm will stay on for two minutes unless you wave your hand over it before then. The lower sensor comes on when you place your hand within range and will stay on until you move your hand away, stopping automatically. Ours is similar to this one in the photo below which I found on Amazon.

We decided to eat out tonight and chose to return to Floyd's in Webster. Chicken and Sausage Jambalaya for my husband... ...and Grilled Shrimp and Onion Rings for me.

Inspired by @kayb's recent breakfast: My husband's portion And mine

Chicken Cabo Salad Black Olive, Roma Tomato, Grilled Chicken, Shredded Cheese, Bacon and Hard Cooked Egg on Chopped Romaine. There should have been some Avocado, but it was past its prime. Ranch Dressing on the side.

Grilled Corned Beef and Swiss with Russian Dressing on Jewish Rye, with Chips:

Used up the last of the leftover steak from Sunday's dinner - added onion and pickled jalapeño - served on a warm flour tortilla with salsa:

Last night: Instant Pot Crispy Carnitas and Grilled Pineapple