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Alfredo Pasta with Grilled Shrimp and Garlic Toast at TopWater Grill, San Leon

Beef Taco Meat and Refried Bean Nachos with Sour Cream and Guacamole

TexMex ~ Head Honcho Nachos (shared) at Iguanas Ranas Cantina in Seabrook ~ Pork Carnitas, Refried Beans and Monterrey Jack Cheese with Guacamole, Sour Cream and Jalapeños (fresh and pickled)

Sautéed Jumbo Shrimp in a Tasso Ham Beer-Reduction, Green Onions and Rosemary Polenta at Main 101 Grill and Bar, La Porte

Taco Thursday! Warm flour tortillas stuffed with seasoned beef, chopped onion and tomato, shredded cheese and homemade taco sauce ~ served with green rice, refried beans and guacamole.

Plus 1 for me, too.

Dinner with my husband at one of my local favorites! I had the Crawfish Half ‘n Half with Fried Okra And my DH had the Blackened Shrimp with Potatoes Floyd Leftovers to go!

Noticed this fairly new place near my home last week. Stopped in today and got their Grilled Pork Banh Mi to go.

I would use it to make goulash.

Grilled Sous Vide Lamb Chops with Savory Polenta and Blistered Tomatoes with Zucchini, Yellow Squash and Basil

Sorry, just saw this. See post above. And thank you.

Panko breaded Chicken Breast (boneless, skinless, pounded), pan fried in a bit olive oil, placed on marinara sauce and topped with shredded mozzarella and parmesan. Baked in a preheated 400F oven for 20 to 25 minutes, until the cheeses start to brown.

On my recent trip to Palacios for a birding festival, the meeting spot for our Saturday and Sunday field trips was a place called The Point. The Point was one of the destinations featured in Parts Unknown (Houston - Season 8, Episode 5). I had watched the episode when it aired in 2016, but this was my first time in Palacios and I had not remembered The Point. Grilled Pork Banh Mi

Chicken Parmesan Served with Pasta and Steamed Broccoli

Some Recent Dinners ~ Two Nights at Shellfish Sports Bar & Grille in Port Lavaca: First Night ~ Redfish Tacos with Slaw and Fries Second Night ~ Sampler Platter (shared) including Fried Onion, Jalapeño and Pickles with Chipotle Ranch and Smoked Brisket Potato Skins, Crab Dip and Pita, Meatballs, and Kung Pao Shrimp Matagorda Bay Birdfest Dinner in Palacios: Redfish, Ginger Rice and Roasted Vegetables Back Home Again! Teriyaki Chicken and Vegetables on Sushi Rice

May 31-June 2 - 4 (can not do) June 21-23 - 2 (Cards playing the Angels) July 12-14 - 1 (Cards playing Arizona) July 26-28 - 3 (Cards playing the Astros) * (Sadly have to edit to can not do) * I grew up in St. Louis and still have family living there. The Cards are my team, but I have been in Texas (Austin and Houston areas) for almost 35 years, so that makes the July 26-28 dates my top pick. Go Cards!

Our Valentine’s Day Dinner! Unfortunately, we will both be traveling separately on the 14th this year, so we decided to celebrate early! Salad and Grilled SV Ribeye with Cauliflower ‘Mac’ and Cheese Casserole

Thank you! The holders are Tupperware - for presentation only!

Pork Carnitas Street Tacos, Steamed Zucchini, Yellow Squash and Onion with Avocado, Cilantro and Cojita Cheese

I like peanut butter and I like chocolate but not Reese’s. I have never liked peanut butter and jelly sandwiches. And I tried brussel sprouts again recently, but that’s the last time. I like corn and I like green peppers! To each his/her own! 😋

Brisket (moist) from Rudy’s BBQ, sauced, with onion on honey wheat. Yellow mustard was added after the photo was taken.

Thank you so much for sharing your trip with us. My husband and I visited Kyoto in January, 2006 to attend our son’s wedding, and our son and his family still live there in Yamashina-ku. It is hard to believe it has been 13 years! Your blog made me go look in the folder I have kept from our trip.

Chili with Beans, Cheese and Green Onion

If it were me, I would call customer service. Perhaps there is a problem with the heating element.

Lunch Plate ~ Choice of Entree and 2 Sides: Meat Loaf with Spinach and Sautéed Mushrooms ~ Miller’s Seawall Grill, Galveston