Shelby

I thought I had landed on a "Survivor" episode by accident.

I can think of no greater expression of love, dedication and hunger. Ditto x 1,000,000,000,000

It snowed here last night. :angry: My husband got the garden all worked up. He planted my onion sets about a week ago. I'd say we should have 40 or so in. Also, he planted tons of tomatoes in cups that are upstairs and sprouting already. Did I mention it snowed?

I actually just said "ohhhhhhhh mmmmmmmm yummmmm" outloud over that shrimp.

We had that same toaster, too!!! Looking forward to this week. I've always wanted to visit down there!

Superb week of blogging, Pierogi! The fish tacos....YUMMMMM....I've never had one and I've always wanted to. I love the scarves on the doggies!

Dejah, I don't think I could eat something that I named lol. Here is the wiki about juicy lucys. Yes, it makes a delicious burger. I also have been known to add jalapenos in there, too.

Robirdstx! Final answer.

Noooooooo. Oh. Just. No. But, on the other hand, I now have a spiffy new insulting name to call someone who ticks me off !!! And *THEY'LL* never even now I dissed 'em !!! Yes. Example: "Don't be such a pizzle <insert name>"

Well, I learn something new every day I'm on here. I had no idea that I frequently give my dogs a pizzle to chew on.

Me too, Heidi. I also find myself wishing that there were more of the series to read. I've read all of the biographies written by other people about Laura and Rose (her daughter). I didn't really enjoy that, though, because it painted a different picture of how Laura and her family were...seems that all wasn't as rosy as I'd like to think. Oh, and I was just looking at my cookbook. Laura said that she never learned how to make vanity cakes. She said that she knew they were mostly egg and were fried like a doughnut.

Juicy Lucy burgers for us! For those not familiar with that, the burgers are stuffed with gooey, melty, cheesy goodness. We used Kraft processed American cheese (I know, but just melts so well) and a chunk of horseradish cheese for the stuffage. "Stuffage" is not a word, by the way. Also, had some goose steaks wrapped in bacon. Darn good with some spinach and a cheesy rice casserole. Finally, I've really been enjoying my pasta machine.

Every time I read about the little cakes, my mouth starts to water. I'm definitely interested in trying the marshmallow and biscuit recipe! I've been lax about uploading pictures for a while, so these are a couple of weeks old. We got 17 inches of snow so it seemed like a great time to try the molasses candy. I boiled the molasses and brown sugar roughly to a bit over soft ball stage...I need a candy thermometer *sigh* These bowls were filled with fresh, fluffy snow. Here is the candy drizzled. In hindsight, one should really pack the snow down into the bowls. Here is a piece of the finished product. Both my husband and I thought it tasted really good! Very sticky, though! I also made some snow ice cream...very very good.

What a great market!

TAPrice?

Robirdstx?

Ditto. Unless my cats get to it first. They love eggs for some reason.

Hmmmm..... on the Gulf of Mexico????

I bought one of these in early January of this year. I absolutely LOVE it.

Dr. Beal, what a straight line!! I'm not sure who the next blogger will be either. But it certainly seems fish is featured. Somebody from NOLA? Mayhew Man is another of the departed, but somebody else from that area? OMG ROFL I just got soup up my nose over that one. Mayhaw Man was going to be my guess, too.

Mmmmmmm nothing like a good boiled steak.

Prickly? Only my legs 'cause I need to shave. Seriously, I've never read a "prickly" comment about Mr. Ruhlman here.

OMG I have that cookbook and I've looked at that recipe at least 26 times because it looks so interesting!!! I'm always scared to try recipes that involve sweet and meat together. It looks soooooo good! I think I'll have to try it. Loved all the pics from today.

*SWOON* Boy, what a gorgeous view. If I squint just right, I can picture myself with some kind of fruity cocktail lounging on the beach.

Me too, on the whole chicken, weinoo. We've gotten 59 cents a pound at times. Once in a while, right after St. Patty's Day, corned beef roasts will go on sale for pretty cheap. Oh, and eggs around Easter are always a great buy...except I sure like my 1.00/dozen eggs that I get from the chicken lady down the road better. Apart from that, it seems like Campbell's soups are always on sale like 10 cans for $10. And cake mixes the same way.