Shelby

That looks lovely. What dressing did you use on the salad?

Yes We like cheese on our dogs. And, that is a little cup of venison chili on the side there--I didn't want my whole dog in chili so I just dunked when I felt like it...I also dunked my fries in there.

Rhubarb!!!!!!!! I'd gladly wash your greens for ya Throw 'em in the sink and fill it with cold water and let them soak for a while. All the creepies will vacate and float around.

Nice! I've had a prime rib resting in the fridge for a few days that has been salted. Probably not traditional 4th food, but who can turn down prime rib???

Hot dogs!! In honor of Nathan's Hot Dog eating contest today

Oooooh fun! I can't wait to see what you come home with!

Nice!!! Approx. how many months did it take to make an artichoke? I should have until about the middle of October before a freeze......

Ok, ok....patience is not my strong suit. LOL kidding Take your time...and have a WONDERFUL time

Do I need to get over to you and bust you out of there???? I'll steal a lab coat and wheel you to freedom

Believe me. I understand about the barb. Thank you!!

Tell me more about this tool. Ronnie fishes. A lot. With people...who aren't so good at it.

Love the blueberries in there!

Out of a squirt bottle no less!

I think it looks really pretty!

Kenneth!! I just now saw this!!! I hope you're having the best time ever. Everything looks fabulous...the food...the views...just everything. When you get a minute could you tell us more about the deep fried pork bread?

Kind of. I use my mandolin to make super thin slices and then I sprinkle each slice with salt and fresh lemon juice. Let it marinate at least 4 hours. Very fresh tasting. We love them. If I'm really going all out I roll them up like I did above and drizzle them with a little smoked olive oil and finish with some parsley or basil sprinkled on top. I was too lazy yesterday to do that lol..

OMG this is AWESOME!!!!

I'm sorry. I should have spelled it. It's my Cuisinart Steam Convection Oven. I love that thing to pieces. Dunno what I would do without it.

I needed chicken done in the CSO last night. One of our favorite meals.

I don't think I could have stayed out of the coconut chocolate bread. I thought you were already playing around with some scallops this morning....until I read that they were marshmallows

Hi Helen! If I recall, you are in Asia somewhere???? I will have at least 3 more months of squash to eat. I bump this thread every year because it inspires me and people always add new ideas How long did you fry your stuffed zucchini? Did you do it in oil?

Oh Kim, thanks for posting. I'm sorry. I just now saw this. I do remember her. I'm glad she's out of pain. Cancer sucks

I need bacon. Soon. Good to see you!!! We've missed you around here

Oh. Well. I guess I'll share with her. But, NO ONE else lol.

I call the ice cream sandwiches!!!!! I could eat that whole box right now.