Jump to content

Existing user? Sign In
Sign In

Remember me Not recommended on shared computers

Forgot your password?

Or sign in with one of these services
Sign Up

Home

ejw50

participating member

View Profile See their activity

Posts
334
Joined
January 1, 2007
Last visited
June 16, 2012

Content Type

All Activity

Profiles

Forums

Topics
Posts

Store

Product Reviews

Help Articles

Topics posted by ejw50

Sort By

Dextrose vs. Atomized Glucose: The Same? 1 2

By ejw50, July 23, 2008 in Pastry & Baking
- 46 replies
- 35,784 views
Silicone chocolate molds

By ejw50, October 23, 2009 in Pastry & Baking
- 23 replies
- 9,346 views
Ph 10 Pâtisserie Pierre Hermé 1 2

By ejw50, February 16, 2008 in Cookbooks & References
- 46 replies
- 27,591 views
Pomegranate Powder

By ejw50, March 20, 2009 in Pastry & Baking
- 4 replies
- 1,889 views
Pastry in Vegas: what should I see

By ejw50, January 5, 2009 in Southwest & Western States: Cooking & Baking
- 4 replies
- 3,773 views
chocolate: callets (feves, pistoles) or blocks?

By ejw50, November 6, 2008 in Pastry & Baking
- 10 replies
- 9,026 views
"peanut butter machine" anybody tried?

By ejw50, September 8, 2008 in Kitchen Consumer
- 13 replies
- 19,145 views
Norman Love on Today show (youtube link)

By ejw50, January 14, 2008 in Pastry & Baking
- 2 replies
- 1,381 views

×

×

Create New...