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Roger McShane

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Topics posted by Roger McShane

  1.  

    Worcestershire sauce 1 2 3

    By Roger McShane, in Kitchen Consumer

    • 53 replies
    • 19,608 views
  2.  

    Restaurants and food stalls in Bangkok 1 2 3 4 6

    By Roger McShane, in Elsewhere in Asia/Pacific: Dining

    • 143 replies
    • 83,691 views
  3.  

    Eating in Brisbane

    By Roger McShane, in Australia & New Zealand: Dining

    • 20 replies
    • 15,076 views
  4.  

    Baked Beans 1 2 3 4

    By Roger McShane, in Cooking

    • 77 replies
    • 18,302 views
  5.  

    Best Laksa?? 1 2

    By Roger McShane, in Australia & New Zealand: Dining

    • 30 replies
    • 17,571 views
  6.  

    Melbourne Restaurants 1 2 3

    By Roger McShane, in Australia & New Zealand: Dining

    • 62 replies
    • 31,396 views
  7.  

    Shark Fin Soup: Ethics and Preparation 1 2

    By Roger McShane, in China: Cooking & Baking

    • 38 replies
    • 17,811 views
  8.  

    British chefs in Australia

    By Roger McShane, in Australia & New Zealand: Dining

    • 22 replies
    • 5,980 views
  9.  

    Mulaga tawny

    By Roger McShane, in India: Cooking & Baking

    • 9 replies
    • 4,398 views
  10.  

    Food related television shows

    By Roger McShane, in Australia & New Zealand: Dining

    • 19 replies
    • 6,090 views
  11.  

    Australian restaurants 1 2

    By Roger McShane, in Australia & New Zealand: Dining

    • 36 replies
    • 12,202 views
  12.  

    Tempoyak

    By Roger McShane, in Elsewhere in Asia/Pacific: Cooking & Baking

    • 24 replies
    • 5,606 views
  13.  

    Ondine

    By Roger McShane, in Australia & New Zealand: Dining

    • 4 replies
    • 3,158 views
  14.  

    The complexity of Thai food 1 2 3

    By Roger McShane, in Elsewhere in Asia/Pacific: Cooking & Baking

    • 52 replies
    • 12,703 views
  15.  

    Compromised food critics 1 2 3 4 8

    By Roger McShane, in Restaurant Life

    • 182 replies
    • 29,037 views
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