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John Talbott

eGullet Society staff emeritus
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Topics posted by John Talbott

  1.  

    M6 revives Save the Resto, with JP Coffe et al

    By John Talbott, in France: Dining

    • 0 replies
    • 1,002 views
  2.  

    Good bistrots for 6 & 10 persons

    By John Talbott, in France: Dining

    • 11 replies
    • 3,102 views
  3.  

    New Bocuse "tell-all" bio/photo/confessional

    By John Talbott, in France: Cooking & Baking

    • 1 reply
    • 1,366 views
  4.  

    Talking with chefs in Paris 1 2

    By John Talbott, in France: Dining

    • 26 replies
    • 3,155 views
  5.  

    Simon Says: How to pick a restaurant, eat well...

    By John Talbott, in France: Dining

    • 14 replies
    • 5,378 views
  6.  

    Festival du Thé in Paris

    By John Talbott, in France: Cooking & Baking

    • 0 replies
    • 1,152 views
  7.  

    Online Paris Food resources

    By John Talbott, in France: Cooking & Baking

    • 16 replies
    • 2,813 views
  8.  

    French Food Guides 2006 – Part 1

    By John Talbott, in France: Dining

    • 8 replies
    • 1,685 views
  9.  

    September 2005 New: Gaya, Giufeli, Cave, Boulanger

    By John Talbott, in France: Dining

    • 8 replies
    • 4,686 views
  10.  

    Lir and lirisation

    By John Talbott, in France: Cooking & Baking

    • 3 replies
    • 1,956 views
  11.  

    Langoustines, Brittany and RW Apple Jr

    By John Talbott, in France: Cooking & Baking

    • 2 replies
    • 1,718 views
  12.  

    Websites for French food publications

    By John Talbott, in France: Dining

    • 4 replies
    • 1,651 views
  13.  

    Websites for Paris Restaurants:

    By John Talbott, in France: Dining

    • 3 replies
    • 1,351 views
  14.  

    Consistency and Inconsistency

    By John Talbott, in France: Dining

    • 8 replies
    • 1,710 views
  15.  

    June’s New Restos:Comptoirx2,Vin de Soif,Casaluna

    By John Talbott, in France: Dining

    • 1 reply
    • 2,644 views
  16.  

    Book Notes on Gilles Pudlowski's "Comment

    By John Talbott, in France: Dining

    • 9 replies
    • 4,817 views
  17.  

    Eating opportunities around Via San Vittore 21

    By John Talbott, in Italy: Dining

    • 0 replies
    • 1,581 views
  18.  

    April - 11 New Ones: Meating, l'Instant Gourmand

    By John Talbott, in France: Dining

    • 4 replies
    • 5,070 views
  19.  

    Paris Food Guides: Round 4

    By John Talbott, in France: Dining

    • 0 replies
    • 1,034 views
  20.  

    Michelin Red 2005 out a week early in Corsica

    By John Talbott, in France: Dining

    • 12 replies
    • 3,908 views
  21.  

    5 New Restos in Paris: Pibale, Miard

    By John Talbott, in France: Dining

    • 0 replies
    • 2,169 views
  22.  

    Help finding a French cookbook for soups

    By John Talbott, in France: Cooking & Baking

    • 14 replies
    • 2,537 views
  23.  

    French Food Guides - Part III

    By John Talbott, in France: Dining

    • 5 replies
    • 2,242 views
  24.  

    Omnivore, Zurban and A Nous Paris

    By John Talbott, in France: Dining

    • 1 reply
    • 1,193 views
  25.  

    The changing menus of French Chefs in NY

    By John Talbott, in New York: Dining

    • 6 replies
    • 2,123 views
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