China: Cooking & Baking

850 topics in this forum

1. Chinese truffles

   By SteveW, September 30, 2004
   • 13 replies
   • 2.7k views
   • 
   • Yuki
   • October 2, 2004

2. Nice Chinese food album

   By Qing, September 16, 2004
   • 19 replies
   • 3k views
   • 
   • Dejah
   • October 2, 2004

3. Rice-Studded Meatballs 1 2

   By Susan in FL, February 29, 2004
   • 30 replies
   • 4.7k views
   • 
   • Comfort Me
   • September 28, 2004

4. Do you like LUCAI(SHANDONG FOODS)? 1 2 3 4

   By william huang, May 11, 2004
   • 90 replies
   • 11.9k views
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   • Kapuliperson
   • September 23, 2004

5. Dejah's foodblogging this week! 1 2 3

   By Dejah, August 6, 2004
   • 54 replies
   • 14.3k views
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   • BettyK
   • September 20, 2004

6. The many meanings of Hong Shao 红烧

   By hzrt8w, September 19, 2004
   • 7 replies
   • 13.1k views
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   • jo-mel
   • September 20, 2004

7. HK Food

   By chengb02, September 15, 2004
   • 15 replies
   • 2.8k views
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   • Gary Soup
   • September 18, 2004

8. Question about Chinese (and other Asian) liquors

   By GaijinGirl, September 11, 2004
   • 17 replies
   • 2.7k views
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   • chengb02
   • September 13, 2004

9. dong quai - what is it? English name for herb?

   By Fred12fred, September 1, 2004
   • 11 replies
   • 5.8k views
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   • hzrt8w
   • September 3, 2004

10. Midnight snacks 1 2

    By hzrt8w, July 22, 2004
    • 40 replies
    • 6.5k views
    • 
    • Ben Hong
    • August 26, 2004

11. Chinese cooking

    By lmarshal1, July 24, 2004
    • 10 replies
    • 4.1k views
    • 
    • lmarshal1
    • August 9, 2004

12. Grass Jelly 1 2

    By Ben Hong, July 20, 2004
    • 40 replies
    • 8.4k views
    • 
    • Ben Hong
    • July 23, 2004

13. Cooking salmons, Asian style

    By hzrt8w, July 8, 2004
    • 21 replies
    • 3.2k views
    • 
    • Tepee
    • July 23, 2004

14. "going all out for chinese" 1 2

    By mongo_jones, June 11, 2004
    • 25 replies
    • 4.4k views
    • 
    • Gary Soup
    • July 22, 2004

15. Chicken and Green Bean Stir-Fry 1 2 3

    By project, March 27, 2004
    • 65 replies
    • 8.8k views
    • 
    • sequim
    • July 16, 2004

16. Seen Jook, Foo Jook, soya bean derivatives

    By hzrt8w, July 10, 2004
    • 18 replies
    • 10k views
    • 
    • Hest88
    • July 12, 2004

17. Crab varieties

    By markk, February 29, 2004
    • 20 replies
    • 3.5k views
    • 
    • trillium
    • July 12, 2004

18. Wo Sun -- Asparagus Stem

    By jo-mel, July 8, 2004
    • 6 replies
    • 2.5k views
    • 
    • hzrt8w
    • July 9, 2004

19. orange chicken 1 2

    By mongo_jones, May 12, 2004
    • 30 replies
    • 5.8k views
    • 
    • jo-mel
    • July 9, 2004

20. dried scallops 1 2

    By tissue, March 3, 2003
    • 27 replies
    • 7.2k views
    • 
    • aprilmei
    • July 8, 2004

21. Clams with Basil

    By Hest88, September 15, 2003
    • 24 replies
    • 3.4k views
    • 
    • stephenc
    • July 8, 2004

22. Little Steamed Juicy Buns 1 2

    By kangarool, June 21, 2004
    • 30 replies
    • 13.6k views
    • 
    • Jeannie
    • July 6, 2004

23. Adventures in chopstick etiquette 1 2 3

    By Fat Guy, February 23, 2002
    • 56 replies
    • 11.8k views
    • 
    • aprilmei
    • July 6, 2004

24. cemetery visits and food

    By Dejah, July 1, 2004
    • 9 replies
    • 4k views
    • 
    • Gul_Dekar
    • July 6, 2004

25. Rainbow Chopped in Crystal Fold

    By piperdown, May 25, 2004
    • 10 replies
    • 7.5k views
    • 
    • liuzhou
    • June 27, 2004